I have always loved having people come over, but a few months ago, it occurred to me that there was one problem with my menu options. For starters, we didn't have any appetizers, and the second issue was the fact that I had completely overlooked the drinks we were serving. We didn't have very many options for people, which became an issue after people started asking questions. I decided to start working on a way to create a more interesting, tasty drink menu, so I started experimenting with different flavors of liquor, fruit purees, and bitters. Check out this blog for tips on mixing up a great drink.
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